Saturday, March 31st, 2018
11:00 AM - 11:00 PM
NOLA Brewing Taproom
3001 Tchoupitoulas St. New Orleans, LA 70115
Make sure to come by the NOLA Brewery Taproom on Saturday, March 31st for their double small batch release of "Spud Heavy" and "Twins Basil, Twins".
Both beers are of limited supply and are available exclusively in the tap room, so make sure to come by early!
SPUD HEAVY – Double Dry Hopped Imperial India Pale Ale, late hopped with new Idaho-7 and Comet hops. 7.8% ABV (available in 4pk 16oz cans and on draft)
TWINS BASIL, TWINS – Barrel-aged mixed fermentation Wild Ale aged on Blood Oranges, LA Sweets, and Grapefruit along with fresh Basil using NOLA Brewing's house lactobacillus culture and Modern Times house Brettanomyces strain which was left over from NOLA's collaboration beer with them, Humid Nature, which won a Gold Medal in the Wood/Barrel-Aged Sour Beer category at the 2017 Best of Craft Beer Awards. 6% ABV (available in 500ml bottles and on draft)